Antipasti
Mussels Posillipo
Stuffed Portobello
Fried Polenta
Mussels Florentine
Stuffed Button Mushrooms
Sauteed Calamari
Fried Calamari
Stuffies
Garlic Bread
Cape Sante Shrimp
Gourmet Pizzas
Carbonara
Bianca
Quattro
Pesto Pesto
Focaccia
Mare
San Giovanni
Margarita
Buffalo Chicken
Insalate (Salad)
Antonio's Antipasto
Catarina Salad
Antipasto
Caesar Salad
Mediterranean Spring Salad
3
Scungilli Salad
Mixed Greens Salad
Zuppe (Soup)
Bowl
Chicken Escarole
Pasta E Fagioli
Soup of the Day
Pesce (Seafood)
Frutti Di Mare
Mussel Zuppa
Linguine Alla Vongole
Scampi
Sauteed Scallops with Pesto
Calamari Con Linguine
Stuffed Sole
Sole Lazio
Baked Scrod
Vitello (Veal)
Veal Milanese
Veal Marsala
Veal Piccata
Veal Saltimbocca
Veal Alla Romana
Veal Parmigiana
Veal Melanzana Parmigiana
Veal and Peas
Pollo (Chicken)
Pollo Cacciatore
Pollo Marsala
Pollo Alla Diavola
Pollo Florentine
Pollo Parmigiana
Chicken Piccata
Chicken and Broccoli
Melanzana (Eggplant)
Served w/red meat flavored sauce
Eggplant Florentine
Rolled Eggplant
Eggplant Milano
Eggplant Combo
Eggplant Parmigiana
Pasta
Al tuo gusto, preparazione al tuo
Grandma Francesca's Old World Red Sauce”
Marinara
Bolognese
Aglio and Olio
Puttanesca
Primavera
Carbonara
Piselli Con La Pancetta
Alfredo
Pasta Al Forno
From the oven
Manicotti
Manicotti
Stuffed Shells
Shells Filled
Forno Combination
Lasagna
Ravioli Al Forno
Baked Ziti W/ Ricotta and Mozzarella
Add mixed green salad or soup to the above entrees substitute vegetable for pasta
